Honduras Maya Hotel launches new international menu with Peruvian flavors

Hotels in Honduras:


With a Peruvian lunch Honduras Maya Hotel Monday inaugurated its new international buffet, which offer different specialties.

The Hotel Honduras Maya held the official launch of “international buffet Monday” and to start the season, which will continue for the remainder of the year,


the marketing manager Maria Eugenia Valle received the Minister Counselor and Head of the Consular Section Embassy of Peru, Manuel Loyola and Abel Cardenas, a country that paid tribute to its 190 years of independence.

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The restaurant hosted the launch Rosalila which explained that the remainder of the year, the hotel will offer every Monday an international buffet and the rest of the days of the week will serve Mexican, Honduran typical, Italian and seafood in the order of days.

The occasion was used to announce the alliance the Honduras Maya Hotel Atlantis and maintained with Bank which is payable at the buffet lunch with mega points credit cards will be awarded a 50% discount on consumption and, 25 % to pay any of the cards.

More information about the Hotel Honduras Maya

Map of Honduras
Map of Honduras

The Peruvian chef Roxana Huaman by the Executive Chef Garcia Absolon, offered on Monday dedicated to Peru, their typical food dishes such as Peruvian ceviche, tiradito, lomo saltado, dried potatoes, cau cau, Sambito rice, porridge, and sigh to Lima between drinks chicha morada, pisco and other spirits, which could be enjoyed by guests.

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